Proposed guidelines put forth by the agency for "New Dietary Ingredients" (NDIs) propose treating vitamins, herbs, and dietary supplements as synthetic food preservatives, which means pulling many of them off the market, and subjecting the rest to extreme regulatory protocols that will drive up costs and severely limit availability.
The Dietary Supplement Health and Information Act of 1994 (DSHEA), as many NaturalNews readers likely already know, was a major victory achieved for health freedom. It is also the foundation upon which the dietary supplement market as well as the health of millions of Americans has thrived.
Under the proposed FDA guidelines, vitamin and dietary supplement manufacturers will have to submit applications for approval, rather than notifications of use, for all new ingredients or ingredient blends they use that were not in widespread use prior to 1994 when DSHEA was passed.
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