The routine use of antibiotics on factory farms is creating super-sized bacteria that can resist drugs. And the risk may not go away until the industrial farms do. The recent rash of drug-resistant salmonella contamination in ground beef is not a new issue, but that doesn't make it any less concerning: Just ask all those sick people in Colorado.
Drug-Resistant Salmonella in Beef: An "Epidemic"?
Authorities in France have placed more than a third of the country under a red heat...
One morning early last July, Micha Bitsinnie arrived at work to an onslaught of messages from...
