Just how much of Monsanto’s most popular weed killer are you eating every morning for breakfast?
In an unsettling report released Tuesday by the Alliance for Natural Health, the nonprofit advocacy group details the results of a study that shows a host of breakfast foods—from cereal to eggs to coffee creamer—contain residues of glyphosate, the chemical herbicide more commonly known by Monsanto’s trade name for it, Roundup.
The report comes one year after the cancer-research arm of the World Health Organization made headlines by classifying glyphosate, which has long been regarded by U.S. regulators as posing little risk to public health, as a probable human carcinogen.
A unanimous Court on June 12 made it easier for families to use the Americans with Disabilities...
Health Secretary Robert F. Kennedy Jr. has fired all 17 members of a committee that advises...
US lawmakers on both sides of the aisle are raising concerns and seeking investigations in the...
A public health alert has been issued for organic ground beef products that reportedly could be...
